Gastronomic Tour through Colonia, Montevideo, and Punta del Este
This itinerary offers a rich gastronomic and cultural experience across three of Uruguay’s most charming destinations, combining tastings, guided tours, and outdoor activities for a full immersion in the local cuisine and culture.
- Private transfers
- 7 nights of accommodation in a 5-star hotel with daily breakfast
- Lunches mentioned in the itinerary
- Activities detailed in the itinerary
- Meals detailed in the itinerary
- International or domestic airfare
- Meals not specified in the itinerary
- Optional activities on free days (shopping, additional museum visits, etc.)
- Tips for guides and drivers
- Personal expenses such as shopping or hotel services (minibar, spa, laundry, etc.)
- Medical insurance
Day 1: Gastronomic Adventure in Colonia
Your journey begins with a relaxing stay at the Sheraton Colonia Hotel, where you’ll enjoy its comfort and hospitality. Then, take part in an exclusive Gin Master Class, learning about the production process while tasting various varieties. A picnic at Fincas del Sacramento vineyard follows, offering a selection of cheeses, cured meats, and wine surrounded by scenic vineyards. End the day with a unique sensory dining experience in the Historic Quarter, enjoying an exquisite blindfolded dinner that sharpens your senses.
Day 2: Flavors of Colonia – Tradition and Sweetness
Start the day with a visit to Las Cumbres dairy farm, where you’ll learn about Colonia’s Swiss heritage and enjoy artisanal cheeses and dairy products during a tasting. Next, delve into the world of artisanal chocolate at a local chocolatier, exploring their secrets and savoring a variety of chocolates. End the day with dinner at the renowned Charco Bistro, celebrated for its innovative cuisine and local flavors.
Day 3: Montevideo Gourmet: Coffee, Barbecue, and Literary Tea Time
Begin the day with a coffee-themed walking tour, visiting Montevideo’s top cafés while learning about its coffee culture. Enjoy a delicious traditional Uruguayan barbecue for lunch at the iconic Mercado del Puerto. In the afternoon, unwind at Escaramuza, a charming bookstore café, ideal for a literary-inspired tea time. Conclude the day with a stay at your selected hotel.
Day 4: From Beer to Canvas: A Gastronomic and Artistic Experience
Start with a tasting of local craft beers, exploring various styles and brewing techniques. In the evening, participate in a unique Art and Wine Dinner, blending gastronomy and creativity. Enjoy dishes paired with wines and paint your own canvas in an inspiring environment. Return to the hotel for the night.
Day 5: Flavors and Relaxation in Punta del Este
Begin with a visit to Olivares Los Tocayos, where you’ll learn about olive oil production and savor a traditional Uruguayan lunch featuring “Chivito.” Spend the afternoon exploring local boutiques or relaxing on Punta del Este’s beautiful beaches, making the most of this enchanting seaside destination.
Day 6: Flavors of the Sea and Nature at Laguna Garzón
After breakfast, head to La Balsa Restaurant, located on the border with Rocha, for a delightful lunch known for its fresh fish and seafood dishes, all while enjoying stunning views. Afterward, enjoy free time to explore the serene beauty of Laguna Garzón, a perfect spot for relaxation and nature immersion. Return to the hotel.
Day 7: A Perfect Finale: Nature and Wine at Sacromonte Winery
On the final day of your tour, visit the Sacromonte Winery, nestled within indigenous woodlands. Walk along trails surrounded by nature, learning about the local flora and fauna. Conclude the experience with a delicious lunch paired with regional wines, creating a perfect moment to savor the best of the region in an idyllic setting. Return to the hotel.
Day 8: END OF THE TOUR
Transfer to Punta del Este or Montevideo airport, marking the conclusion of your tour.
